Choice Aged Chargrilled Steaks
10 ounces of fresh ground tenderloin, served with grilled onions and bacon.
Center Cut Sirloin Steak
A quality 9 oz. Cut.
Delmonico (Center Cut Rib Eye)
A 10 oz. cut, well marbled & flavorful.
12 oz. Rib Eye
A hearty 12 oz. version of our classic Delmonico.
7 oz. Filet for the beef lover with a smaller appetite.
Large Filet Mignon
9-10 oz. Cut for those who like them thick.
New York Strip
11 oz. specially aged center cut.
Add a side order of our Golden Fried Shrimp to any entree for only 9.79.
Add Sautéed Onions, Peppers, Mushrooms or Blue Cheese for only $3.50
A 10 oz. Rib Eye - rubbed with a unique blend of spices creating a black
crusted outside and a tender, juicy inside.
A 10 oz. Ribeye rubbed with a special blend of Tex-Mex Seasoning.
Served with peppers & onions. If you like it spicy, this is the one!
A hefty 16-17 oz. Rib Eye seasoned the Cowboy way.
(Cooked no more than medium please)
Crusted Garlic Peppercorn Steak
A Rib Eye steak rubbed with garlic peppercorn and other selected herbs.
A 16oz. aged steak, seasoned and grilled to perfection.
Maiden's Cut - 9 oz.
Farmer's Cut - 12 oz.
Extra Thick Cut - 16 oz.
(No more than Medium please)
Poultry, Pork & Pasta
Grilled Chicken Breast
A marinated 10 oz. breast char grilled to perfection.
St. Louis Style Ribs
“Fall off the Bone” ribs lightly smoked and grilled.
1/2 Rack $19.99 - Whole Rack $22.99
Lineberger's premium beef patty with lettuce, tomato & onion.
9 Oz. of hand breaded tenders.
Porterhouse Pork Chop
A 16 oz. Porterhouse Pork Chop char grilled with chef's special bourbon and brown sugar glaze on a bed of onion straws.
A 10 oz. Chicken Breast char grilled and set atop linguine pasta, with vegetables and a rich Alfredo sauce.
Eight Large Shrimp set atop linguine pasta with lemon, wine butter sauce.
Grilled Salmon Fillet
An Atlantic Wild Fillet.
A generous portion of medium-sized Gulf Shrimp.
Deep fried to a crispy golden brown.